NVH Chicken Masala Powder – Pack of 24 (10g Each) – Premium Quality Spice Mix for Authentic Chicken Recipes

Introducing the NVH Chicken Masala Powder, your perfect companion for creating delicious and authentic chicken dishes. This pack contains 24 individual packets, each weighing 10 grams, ensuring you have a consistent supply of this exquisite spice mix for all your culinary adventures.

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Key Features and Benefits

Authentic Flavor

Our Chicken Masala Powder is carefully crafted using a blend of premium spices to deliver an authentic and rich flavor to your chicken recipes. The mix includes a perfect balance of coriander, cumin, red chili, turmeric, and other aromatic spices, providing a robust and mouthwatering taste.

Premium Quality

At NVH Spices, quality is our top priority. We source the finest ingredients and ensure that our Chicken Masala Powder is free from artificial colors, preservatives, and additives. This dedication to quality guarantees that you receive a product that is both healthy and flavorful.

Convenient Packaging

The NVH Chicken Masala Powder comes in a convenient pack of 24 individual packets, each containing 10 grams of spice mix. This packaging is perfect for both home cooks and professional chefs, offering the ideal quantity for multiple uses without compromising on freshness.

Versatile Usage

Our Chicken Masala Powder is not just limited to chicken dishes. It can be used in a variety of recipes, including curries, stews, kebabs, and more. Its versatile nature makes it a must-have spice in your kitchen pantry.

Easy to Use

Cooking with NVH Chicken Masala Powder is incredibly easy. Simply add the required amount of spice mix to your dish during the cooking process to enhance the flavor and aroma. Whether you’re a novice cook or an experienced chef, this spice mix will help you create restaurant-quality meals at home.

How to Use NVH Chicken Masala Powder | Pack of 24 (10g Each)

1. For Chicken Curry:
   • Marinate 500g of chicken pieces with yogurt, ginger-garlic paste, and 2 tablespoons of NVH Chicken Masala Powder.
   • In a pan, heat oil and sauté onions until golden brown.
   • Add the marinated chicken and cook until the chicken is tender and the spices are well absorbed.
   • Add tomatoes and cook until the oil separates.
   • Add water to achieve the desired consistency and simmer for a few minutes.
   • Garnish with fresh coriander leaves and serve hot with rice or naan.
2. For Grilled Chicken:
   • Marinate chicken pieces with lemon juice, olive oil, and 3 tablespoons of NVH Chicken Masala Powder.
   • Let it marinate for at least 2 hours.
   • Preheat the grill and cook the chicken until it is fully cooked and has a nice char.
   • Serve with a side of salad and dips.
3. For Chicken Kebabs:
   • Mix minced chicken with chopped onions, green chilies, fresh herbs, and 2 tablespoons of NVH Chicken Masala Powder.
   • Form the mixture into kebabs and skewer them.
   • Grill or pan-fry the kebabs until cooked through.
   • Serve hot with chutney or yogurt dip.